image of Braise

Braise

Door Daniel Boulud
Taal onbekend | Paperback | 2013  

Samenvatting

A treasury of braising recipes by a Bon Appetit Chef of the Year introduces the philosophy of "moist heat" cooking while collecting top-recommended recipes from a variety of cultures including Thailand, Mexico, and France, in a volume that provides instructions that are accessible to cooks of any skill level. 40,000 first printing

Productspecificaties

Auteur(s)
Daniel Boulud
Taal
Taal onbekend
NUR Code
300
Uitgavejaar
2013
Afmetingen
203x165x19 mm
Gewicht
687 gram
ISBN10
006223238X
ISBN13
9780062232380